Day Four
We were already feeling the need for a rest day, which hadn't been planned for and wouldn't be happening. On the plus side, we had dry clothes to put on this morning - at least, until we got outside.
We had another tasty, home cooked breakfast to get the day going. I figured I'd start to get tired of them after two weeks, but so far, so good. We've been sleeping well, but just not enough of it, so the 257 miles we had done so far were taking out of us more than we were putting back in. It's a good thing we like being on bikes so much.
It started raining during breakfast and the large homey kitchen we were sharing with the cat, with our stomachs full, and a little Radio Three quietly playing in the background seemed a touch more welcoming than where we were meant to be. Nevertheless, we eventually got our kit on and stepped outside at our now routine (and late) time of 10am.
Our host had opened the garage door for us and I went out to load up the trailer. The door was the type that swings up rather than rolls up (if that makes any sense to anyone). I had put the packs down at the entrance to the garage and when I turned and straightened myself up, my face lead the way straight into the not totally opened garage door. I reeled back and put pressure on my head instinctively, as you do, and looked around to see Myra and Theresa looking at me with the not altogether unreasonable combination of surprise, concern and stifled laughter. When I checked my hand, again, as you do, I was surprised to see a handful of blood. I had caught the bottom corner of a metal door, and it put a small but genuine hole in my head, just above my hairline. Everything else on me was sore, so it seemed fair that my head got to join in on the fun.
We struggled to get the last dozen miles or so behind us, but I put the hammer down and we managed a strong finish and finally made it into Shrewsbury at our usual late time, arriving soaked, filthy, a bit sore and looking rather bedraggled. A quick shower in our surprisingly luxurious accommodation left us only enough time to find the only remaining restaurant that was still open, which was, yet again, Indian. Much better this time (really quite good, actually), but still not ideal. And still not at 10pm.


0 Comments:
Post a Comment
<< Home